Tell us! What would you like to see? We'll tell our growers! Email us at email@example.com or just put it on our whiteboard at the Market tent!
Thanks to all of our wonderful customers--shopping locally, eating healthfully!
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2013 VENDOR INTEREST AND TRAINING MEETING IS TUESDAY, 03/26/2013 at 6:00 p.m. in the State Fair Community College Potter-Ewing (Ag) Building (SW corner of the campus). 2013 vending information, food safety training, scales certification, and egg licenses! Please join us!
Would you like to be on our email list (sent every Market day with listing of vendor offerings)? We do NOT sell or give our email list to anyone (we're keepin' it local)!
For 2013 we will again be located at the Fairgrounds Main Gate across from Kehde's BBQ on S. 65 Highway. Market DAYS remain the same: Tuesdays 3-6, and Fridays 3-7. Locals wanting to avoid traffic may enter and exit through the fairgrounds on 16th street.
Please follow us and "Like" us on Facebook! Just click the "like" link to the left!
Debit & EBT (food stamps) now accepted! Now lack of cash (I hardly ever carry cash anymore) is no obstacle to fresh, local, healthy food! Just bring your card to the Market booth, and we'll give you wooden tokens to spend at all of our vendors. It's kinda fun!